Gastronomy TV. More than food. TV 23


An authentic approach on food media culture. This channel takes the opportunity to feature the least revered ambasadors of gastronomy. Discover the real local stars of culinary America.




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Playing Now: Top Food Critics Tell All! from The New York Times via YouTube
Featuring:
'The Star Rating System'
'Trade Secrets'
'Overused Adjectives', more...

Today's Curated Gastronomy is sponsored by:
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Playing Now: Unbroken Ground from Patagonia Provisions via Vimeo
"Our food choices are deeply connected to climate change. Food will play a critical role in the next frontier of our efforts to solve the environmental crisis."
-Patagonia Provisions on Vimeo-

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Playing Now: THE SPACE WITHIN from Dark Rye via Vimeo
"The medium of Ajay Malghan’s photography is food but—hold up, hold up—we know that your Instagram feed is filled with filtered images of half-eaten falafel sandwiches and spicy tuna rolls. We understand, we do, and we feel for you. But Malghan’s photography explores the myriad worlds of food’s complexity hiding just beyond its seeming simplicity."
-Dark Rye on Vimeo-

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Playing Now: Binkley’s | Documentary from Andrew Gooi via Vimeo
"Founded in Cave Creek in 2004, Binkley’s Restaurant (binkleysrestaurant.com) defied the odds to become one of the best restaurants in the Southwest. Here’s the culinary journey of James Beard Award multi-nominated chef, Kevin Binkley."
-Andrew Gooi on Vimeo-

Today's Curated Gastronomy is sponsored by:
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Playing Now: Michelin Star News
An editorial filter via YouTube


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Playing Now: StaffCanteen via YouTube
"A channel dedicated to creating video content for professional Chefs and food lovers, packed with world class chef recipes and features the worlds greatest chefs cooking and sharing their food knowledge and skill base from their kitchens,..."
-StaffCanteen on YouTube-

Today's Curated Gastronomy is sponsored by:
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Playing Now: Ethical Meat - Responsible Farming in America a series from Zagat via YouTube
"Discover the places you'll love with Zagat on YouTube. These are the ingredients, personalities and trends that make your favorite restaurants totally delicious." -Zagat-

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Playing Now: S.Pellegrino Young Chef 2016 from Fine Dining Lovers via YouTube
"S.Pellegrino Young Chef 2016 in Milan, where 20 talented young chefs will compete to get the precious title and will be selected by a panel of top chefs from all over the world."
-Fine Dining Lovers on YouTube-

Today's Curated Gastronomy is sponsored by:
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Playing Now: The Culinary Institute of America via YouTube
Featuring:
Trinidad's Callaloo - Chef Khalid Muhammad
Tobago's Crab and Dumplings - Chef Debra Sardinha-Metivier
A Tour of Trinidad's Market - Chef Debra Sardinha-Metivier
and Trinidad's Roti
"The Culinary Institute of America—the world’s premier culinary college—is a student’s entrée into an exciting career in the amazing world of food."
-The Culinary Institute of America-

Today's Curated Gastronomy is sponsored by:
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Playing Now: MUNCHIES via YouTube
"We chronicle the diverse global topics within the world of food: chefs and home cooks, makers and consumers, politics and personalities, restaurant life, old wives tales, pop culture, and breaking news."
-MUNCHIES on YouTube-

Today's Curated Gastronomy is sponsored by:
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